Embotits Munar Sobrassada

Since 1942, this family business offers high quality products in keeping with the flavours and the traditional ways of producing the Majorcan Sobrassada.

The business’ members, the third generation of the Munar family, keep alive one of the main gastronomic traditions of the Island of Majorca. They try, in a way, to open a Mediterranean cultural window to the rest of the world, through the aromas, flavours and colours of their products which form an integral-part of the Balearic diet.

www.embutidosmunar.com